Description

HarlemJanuary

and the most careful

the newest addition to museum's collection

reminding of older Brackles or Blunted Robot styles

Taste of France Masterchefs Share Their Secrets Amandine Chaignot Pouliche Fulfilled By FYE HarlemJanuaryAfter working alongside some of the greatest names in the culinary world, former MasterChef jury member Amandine Chaignot opened her first restaurant called Pouliche. In this program she demonstrates the extent of her talent, serving refined vegetarian focused cuisine. We'll get to know her secrets for stimulating flavors and the principles behind her raw, refined French cuisine.

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